Sri Vinayagasundaram is no stranger to owning and operating his own business. Today he is a high-performing Red Rooster franchisee, but this is far from the whole story. From a
Five key points can help deliver the best customer experience and a successful new design or refurbishment project for food franchises. QSR brands strive to innovate their food and service
Craveable Brands group CEO and director Brett Houldin is stepping down after five years with the three-brand fast food business. Houldin joined craveable brands as finance director and COO in 2014. Three years
Brett Houldin knows about finance. Following his grandfather’s footsteps into accounting, this energetic CEO of craveable brands notched up experience with high profile brands such as PwC, Qantas, News Corp
A full-scale repositioning strategy has paid off for Australian fast-food chain Chicken Treat, with the brand reporting its strongest sales performance in years. Competition in the Quick Service Restaurant (QSR)
Craveable Brands, the franchisor behind fast-food chains Red Rooster, Oporto and Chicken Treat been sold. The Craveable Brands sale sees PAG Asia Capital, the private equity buyout arm of investment
Three generations of the Humphreys family are embracing the best of a fast food franchise. Red Rooster franchisee Tim takes up the story… “Mum works full time, Dad works at
Iconic Australian QSR franchise, Red Rooster has today announced the appointment of an experienced franchise professional as the brand’s new director of marketing.
A Red Rooster restaurant in Springvale was closed by management on Friday after the franchisee failed to meet the standards required to operate under the brand.