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Domino’s ‘fortressing’ strategy to deliver monster growth

14/10/2019

Franchised pizza giant Domino’s has unveiled a controversial new strategy that is set to see the chain’s Australian stores jump by nearly 400 by 2025-2028. The new Domino’s ‘fortressing’ plan

Hungry Jack’s launches plant-based Rebel Whopper

11/10/2019

Just days after founder Jack Cowin unveiled a new alternative meat venture, Australia’s latest beef-free burger has hit Hungry Jacks stores. The aptly named Rebel Whopper sees Cowin and the

5 clucking good chicken franchises

09/10/2019

In today’s competitive fast-food landscape, where customers are spoilt for choice, chicken franchises are continuing to gain market share, and it’s off the back of consumer demand. The versatility of

The Yiros Shop franchise expansion unveiled

08/10/2019

Authentic street-Greek franchise The Yiros Shop has carved out a reputation for fresh and flavoursome food, but now the chain is gearing up for growth. In an announcement released on

Former Huxtaburger CEO to drive new franchise concept

08/10/2019

Fast-casual restaurant concept Motto Motto Japanese Kitchen has unveiled plans to enter the franchise sector, bolstering its executive team with a high-profile recruit. The Brisbane-based chain was brought to life

Hungry Jack’s founder beefs up new business

03/10/2019

Hungry Jack’s founder Jack Cowin has unveiled plans to beef up the Aussie alternative meat market, partnering with the CSIRO to launch a new start-up; v2food. National science agency CSIRO’s Main

Fast-food franchise Ogalo launches national model

30/09/2019

While Sydney-siders know Portuguese chicken chain Ogalo well, outside of its home state, the fast-food franchise is far from a household name. But that now looks destined to change. Earlier

McDonald’s plant-based burger trial unveiled

30/09/2019

Global franchise giant, McDonald’s has finally weighed into the vegan and vegetarian market, launching a new partnership with alternative supplier brand Beyond Meat. The McDonald’s plant-based burger was unveiled by

Guzman y Gomez goes 100% clean

25/09/2019

Mexican QSR franchise Guzman y Gomez has removed added preservatives, artificial flavours, added colours and unacceptable additives from its menu and says its food is now 100 per cent “clean”.

Mad Mex global expansion kicks off in Singapore

23/09/2019

Mexican themed Quick Service Restaurant (QSR), Mad Mex has kicked off its inaugural Asian expansion with a new outlet in Singapore. The latest Mad Mex global growth marks the first