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Running a coffee franchise: tips and advice on getting it right


Australian consumers love their daily dose of caffeine, and are keen on good quality. So how are franchise brands assisting franchisees can succeed with a coffee franchise?

A focus on coffee beans at the heart of new franchise opportunity


What began as a project of passion to prove what good coffee should really taste like has turned into a flourishing business for Shane Hepburn, who has experienced 300 percent growth for his business in the first six months and is now launching a franchise model that values flexibility as well as quality control.