A franchised Greek food sensation has an appetite for growth with 10-12 new stores expected in 2017 across various states.
Zeus Street Greek, headed up by managing director Costa Anastasiadis, is gearing up for expansion. Experienced in the franchising sector, Anastasiadis was part of the team behind the Crust success.
“It’s a very exciting time for us at Zeus and we’re eagerly anticipating strong growth with valuable franchise business partners over the next 12-18 months,” he said.
“We’re looking to take our distinctive brand of Greek street food to new territories and further embed the brand in existing markets.
“We will open between 10-12 new stores in 2017 with Canberra city being first, followed by Surry Hills (New South Wales) as well as a number of sites in Queensland and Perth. It’s a really exciting time for the brand.”
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Capital investment required: Set up costs vary depending on the size and existing infrastructure of the premises and dependent on business model – fresh casual vs. express
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Franchise fee: $60,000 + GST includes three programs – training, support and finance.
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Additional setup costs:
- Project management fee: $15,000 + GST
- Opening stock and marketing: $60,000 + GST.
We have a dedicated franchise support team who work collaboratively with business development, product development, finance, IT and marketing to ensure our franchise network is given the support needed and are set up for success,” continued Anastasiadis.
“There’s no one size fits all, however, it’s really important that all of our franchise partners share in our vision, embody our philosophies and are keen to continue to grow the brand with us.”
Want to become a Zeus Street Greek franchisee? Take the next steps now.