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La Porchetta

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19 years as La Porchetta franchisees, and still going strong

05/04/2018

When Tonia and Luigi Scarrione took on the La Porchetta franchise at Frankston in Melbourne in 1999, it was a complete role reversal of how the husband and wife had run their previous business.

La Porchetta offers taste of homemade Italian cuisine

18/10/2017

La Porchetta is a homemade Italian kitchen concept which runs a standard kitchen with a full restaurant menu, and a pizza kitchen.

La Porchetta trials delivery

30/06/2017

The restaurant franchise is the next brand to test home delivery.

Why business is like family for this franchisor

13/03/2017

From non-English speaking immigrant to head of a restaurant franchise chain…what does it take to be a successful female franchisor? We asked Sara Pantaleo, CEO, at La Porchetta, to share her insights.

Avoiding problems with franchise resales

17/01/2017

The La Porchetta restaurant business is taking steps to ease the franchise resale process. CEO Sara Pantaleo explains.

La Porchetta franchise gives $5,000 to kids’ hospital charity

29/10/2015

Italian restaurant franchise La Porchetta has donated $5,000 to its latest charitable concern, the Royal Children’s Hospital Good Friday Appeal.

La Porchetta to show at Sydney expo

29/10/2015

Italian casual dining chain La Porchetta is among the hospitality brands which will be showcasing their franchise offers at the Sydney Franchising & Business Opportunities Expo in March 2015.  We

How La Porchetta notched up 30 years in the restaurant business

29/10/2015

What does it take to sustain a retail food business for 30 years? In 2015 La Porchetta celebrates its 30th anniversary, joining a select few Australian franchises that measure their

How can franchisors work towards 100 percent profitability? [video]

29/10/2015

How can you work towards 100 percent profitability across a franchise network? In this video interview, franchisor Sara Pantaleo reveals how La Porchetta approaches profitability.