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Millennial mindset: Inside Franchise Business May/July issue out now!

Nick Hall

Want to hear from four successful franchisees under forty? This Inside Franchise Business May/July issue takes you behind the scenes at franchises putting millennials in the driver’s seat.

Read how the young entrepreneurs tackle business and work/life balance as they share their top tips and trends.

Also in Inside Franchise Business May/July issue, we take a look at the hipster-isation of burgers. Will growing health consciousness change the burger business for good?

Have you ever wanted to get into business but worried you didn’t have the credentials? We cast our eye on experience in this issue’s special focus, listing eight franchises with no experience necessary.

Also hear from two of McDonald’s most successful franchisees, who have turned their sights on community. The husband and wife team are leading the charge on disability employment, promising to boost ethical business.

As usual, the Inside Franchise Business May/July issue has a wealth of industry insights, expert opinions and information for franchise buyers. From legal advice, to territory planning, to 30 brilliant questions to ask your franchisor, Inside Franchise Business has you covered on all fronts.

 

Make sure you subscribe to receive your essential guide to franchising in Australia and check out the video above for more info.