Ogalo represents a vision in providing Australians with healthy, time convenient and great food.
The Ogalo story started in 1989 when Carlos founded one of Sydney’s most famous Portuguese Chicken shops, offering succulent chicken that was prepared in the traditional Portuguese way!
Carlos perfected his signature chicken burger recipe that has made Ogalo the success it is today, with a cult following customer base like no other!
Ogalo has expanded its menu to include an extensive range of meal options which includes grilled breast fillet burgers, wraps, fresh salads, marinated BBQ whole chickens, veggie and vegan options and much more!
- Quality product
- Proven methods
- Recognised Brand Name
- Low Risk Business Model
- Low Capital Investment
- Benefit of running your own business with Ogalo’s extensive experienced support
- Negotiated pricing from suppliers
- No prior experience necessary
- 8 Weeks intensive training provided plus ongoing training and support
- Versatile business model – Shopping Centre, Street Location
- Exclusive rights in your territory
No previous experience is necessary. Ogalo will provide you with an intensive 8 week training schedule.
Be your own boss! Ogalo is looking for new franchisees. Please fill in the form and we’ll contact you.