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Italian Restaurant Franchises

  • Garlic Bread Franchises
  • Desserts Franchises
  • Cafe Franchises
  • International Cuisine Franchises
  • Pizza Franchises
  • Take Away Food Franchises
  • Gourmet Pizza Franchises
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  • Restaurant Franchises
  • La Porchetta
    La Porchetta
    FCA Member
    Concept:
    La Porchetta is a casual dining, value for money, full licensed, al-la-carte family of restaurants. The success of the brand has been built on providing quality meals and great services in a warm and inviting atmosphere.
    La Porchetta Pronto is a take away concept. These outlets are located in high consumer traffic areas such...
    Capital Investment Required:
    Establishment costs for a fully-licensed, a-la-carte restaurant on a Greenfield site range between $460,000-$520,000. However if this is a conversion of an existing restaurant location, costs may be lower.
    Establishment costs for a La Porchetta Pronto range between $250,000-$350,000. The costs for establishment on a...
    Sites Territories Available:
    Australia & New Zealand
    View more information
  • Toscani's Cafe Bar and Restaurant
    Toscani's Cafe Bar and Restaurant
    FCA Member
    Concept:
    Licensed Casual Dining Family Restaurant.
    Sites/Territories available:
    Australia
    Capital Investment Required:
    $350 - $450k inc GST
    View more information
  • Pizza Hut
    Pizza Hut
    Concept:
    Pizza Hut is the leading global pizza franchise, selling Pizzas; Pasta’s & Sides including our signature “Pan Pizza’s”. Pizza Hut is part of the quick service restaurant giant, Yum! Restaurants International (YRI), which includes the world-famous brands A&W, KFC, Long John Silvers and Taco Bell.
    Sites/Territories available:
    Existing and new store opportunities currently exist in all states.
    Capital Investment Required:
    Variable depending upon existing services, landlords works, total area of the premises, equipment and signage requirements, new stores from $290,000 plus initial fee.
    View more information
  • Crust Gourmet Pizza Bars
    FCA Member
    Description
    What do you do for a Crust ? Join Australia’s hottest new gourmet food franchise. We’ve created the perfect “Crust”. WHAT IS THE ROLE OF THE PIZZA FRANCHISEE There’s a buzz, there’s lots of energy and the black, red and white Crust Branding makes a strong impact. But it’s the ingredients bar at the front of the shop that stops you in your tracks. Its filled with ...
    View more information

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Newsletter

Italian Restaurant Franchises Related News

Italian restaurant franchises available with La Porchetta
21/10/2011 - Opened in 1985 by Rocky Pantaleo and Felice Nania, La Porchetta began when the pair took over a neglected pizza parlour in Melbourne and transformed ...
Toscani's Italian and Mediterranean restaurant franchise opportunities now available
14/10/2011 - Born out of the desire to create a unique and versatile Italian and Mediterranean style dining experience, Toscani's Cafe Bar and Restaurant was ...
La Porchetta Salmanca Franchisee Wins Franchisee of the Year Award
15/09/2011 - La Porchetta’s Salamanca Franchisee has been awarded the Franchisee of the Year Award 2011, which was up against more than 70 restaurants nationally.The ...
La Porchetta holds Silent Charity Auction for the Children First Foundation
14/09/2011 - La Porchetta, an Italian restaurant franchises, has raised more than $22,000 for the Children First Foundation during a silent auction, which was held ...
La Porchetta Italian restaurant franchise opportunities
13/07/2011 - the industry, stamina, entrepreneurial drive and great people skills to fill franchise opportunities in their Italian restaurant franchises.La Porchetta ...
Children First Foundation host memorial celebrations for Italian restaurant franchisor, Rocky Pantaleo
3/05/2011 - and disabled children the best possible start in life,” Rocky’s sister, Sara Pantaleo and CEO of La Porchetta Italian restaurant franchises said.Family, ...
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