Chocolate Café Franchises
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Concept: Spanish Doughnut – the original ChurrosSpanish Doughnuts – the original Churros are taking the world by storm. Exciting opportunities available now to become part of the Spanish Doughnuts success story. Spanish Doughnuts are INDULGENT, as Australia's first producers of the Churro, our fluted sticks are lighter and fluffier than a normal doughnut, and served with a variety of rich chocolate sauces and melt ... More info
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Concept: Café bar. Cuban inspired theme.Coco Cubano is a Cuban inspired café/bar where customers indulge in the celebrated traditions of the well-loved and vibrant Country. People come for our famous cocktails, chocolates, food and espresso, and stay for hours to enjoy the experience. The El Presidente espresso blend is proprietary and exclusive to Coco Cubano. It is made from 100% quality Arabica coffee ... More info
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Concept: Theobroma Chocolate Lounge is a “Total Food and Beverage Concept” offering consumers a wide variety of chocolates, hot and cold chocolate beverages, chocolate desserts, melted chocolate dips and other chocolate related products.Theobroma brings real joy to people’s lives by serving food, chocolates and beverages fit for the Gods. We compliment chocolate with food and beverage items that enthral our guests in a beautiful atmosphere. Once you arrive to our destination you will find it hard to leave the calming ambience and warm environment. Theobroma has now gone International with lounges in ... More info
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Concept: Chocolate café inspired by the ‘Chocolaterias’ of SpainWith 28 stores nationwide, San Churro has been named Australia’s fastest growing chocolate café for two years running (BRW Fast Franchises). With a proven model, a recognised brand, a mouthwatering menu of delicious drinks and deserts, and a spectacular new store design we are ready to spread the joy of Spanish chocolate even further and are looking for passionate ... More info
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Concept: First-in-Australia with waffle products - led by the exclusive Waffle on a Stick™ - complemented by gourmet (limited-distribution) coffee.
• Pioneered the take away Waffle on a Stick™ (sweet and savoury flavours and fillings)
• Traditional waffles served as breakfast, lunch and sweet snacks: sweet and savoury crepes and pancakes
• Churros (the Spanish “do-nut”) ...Jas My Waffles took a look at the Sydney coffee & café market and approached it from a unique angle – inventing their own sweet ‘n savoury waffle product – the Waffle On A Stick™ - and combining it with a prestige coffee blend, Danes Gourmet Coffee. They offer variety for breakfast, snacks and lunch with traditional waffles, crepes and pancakes as well as tea, milk ... More info -
Description: In the ever-expanding “coffee and cake” retail market, Choco Churro is emerging as a refreshing and exciting alternative. Launched in Melbourne, Australia, Choco Churro is a brand new café experience. The humble Spanish churro has been given a fresh new look and made very appealing by offering it in a modern, clean and colourful café environment. A menu of no less ... More info














