Back to Previous

Crust for Subiaco

Sarah Stowe

Franchise pizza chain Crust Gourmet Pizza Bars today opens its first store in Western Australia in Subiaco, the first step to expansion across the State.

Crust co-founder Costa Anastasiadis said “Western Australia is a natural next step for Crust. The economy is growing and the market is ripe for fresh, healthy takeaway options. Perth represents a major growth area for us. WeÕre undaunted by the distance, and are confident that our concept and pizzas will be as successful on the West Coast as they have been on the East Coast. “We were the first takeaway pizza franchise in Australia to earn the Heart Foundation Tick of approval on six healthier choice pizzas and we know the higher quality pizza offering will appeal to Perth residents,” Anastasiadis added.

The company’s expansion plan is for 80 stores by the end of this year including the first international Crust store set for an August opening in Singapore and Tasmania’s inaugural outlet open within the next couple of months.