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Choco Churro Franchise

Choco Churro
Concept:
Spanish Styled 'Churreria' Café
Territory:
Melbourne, Sydney, Brisbane, Perth. Master Franchises are currently available.
Training Provided:
Yes
Marketing Support:
Yes
Agreement Term:
5 years
Number Of Units:
6
Business Established:
2006
Franchising Commenced:
2007
Qualifications Required:
Drive, passion, fun and a commitment to quality

About Choco Churro
In the ever-expanding “coffee and cake” retail market, Choco Churro is emerging as a refreshing and exciting alternative. Launched in Melbourne, Australia, Choco Churro is a brand new café experience. The humble Spanish churro has been given a fresh new look and made very appealing by offering it in a modern, clean and colourful café environment.


A menu of no less than 12 different churro dining styles, together with a full beverage range of coffees, teas and Spanish hot chocolates makes Choco Churro a rewarding and satisfying experience for everyone who enjoys a break from a busy schedule or a hard day’s shopping.

 

Choco Churro franchise outlets are located in major retail shopping centres and at central train stations, positioned to capture the regular, predominantly female customers who are drawn to the unique taste, flavour and appeal of an indulgent café break that is both inexpensive and satisfying.

 

Frequently Asked Questions:

 

What exactly is a Churro?

 

The humble Churro is a fluted stick of fried dough, usually sold in dozens or half-dozens. Churros are cooked on the spot and are tastiest eaten fresh. From street vendors to fine restaurants, people of all nationalities and walks of life enjoy Churros. They remain a popular breakfast, snack and desert fare right throughout Spain.

 

What is the Choco Churro vision?

To be the world’s flagship Churro brand.

 

Choco Churro strives to provide a business franchise system that produces products that are fast and easy to make, whilst requiring little preparation or wastage. We encourage you to ask us about our exceptional cost to goods ratio!

 

Do I need to be a chef?

 

You don’t need to be a 5 star chef to succeed with Choco Churro. Our products are fast and easy to make, requiring little preparation and resulting in minimal wastage. Quality suppliers are carefully selected to minimise supply interruptions and ensure availability and consistency of supply and the streamlined operation means you benefit from the experience gained through existing Choco Churro outlets to help improve efficiency and protect your margins.

 

What makes the ChocoChurro franchise different?

 

What makes a Choco Churro franchise different is our commitment to product innovation. Taking the humble Churro and turning it into a taste filled sensation, the Choco Churro signature fillings have rich velvety centres with flavours to please everyone. There are many sweet and savoury flavours to try, so you won’t be lost for choice. Choco Churro also offer a wide choice of beverages from aromatic coffees to Spanish hot chocolate, and also cold beverages.

 

Who will I be franchising from?

 

Marcos Pereira and Juan Torres are the founders of Choco Churro. Marcos and Juan built the franchise business based on painstaking product research and using expert marketing and commercial advice. And true to their roots, they continue to keep a strong family ethos at the core of the company. In fact, the art of making churros is now four generations old in. Each partner harnesses a high degree of personal integrity, that has already been rewarded by the warm, fun, family styled culture that is Choco Churro!

 

What does Choco Churro offer new Franchisees?

  • Amazing product range

  • Established and tested business model

  • Strong branding

  • Great return on investment with an exceptional cost to good ratio

  • Committed Franchisor support

What qualities do I need to become a Choco Churro franchisee?

 

Choco Churro Franchisees are brand ambassadors, so selecting the right talent is absolutely vital.

Some of the many qualities our valued Franchisees need, include:

  • Friendly, outgoing customer service skills

  • Sound business intuition and a winner’s resolve

  • Positive and dynamic participant in the business

  • A genuine enthusiasm for product quality

  • Strong values and a commitment to uphold the Choco Churro operating

  • system

  • Ability to build solid ties with the local community

What qualities do I need to become a Master Franchisor?

 

We’re not just passionate about our products –we’re passionate about maintaining the highest standards of quality and service in every franchise. That’s why we insist our Master Franchisors have the following skill set:

  • Top financial management skills;

  • Great people management skills

  • Sound understanding of supply chain management;

  • Solid retail experience

  • Intimate knowledge of the local market

  • Financial capacity

I would like to apply to become a Choco Churro franchisee, what should I do?

 

Visit our website to read more about this exciting business opportunity and complete a Franchisee Information Form or phone us (see contact details). Should you be successful one of our friendly franchisee selection team will be in contact with you to arrange a meeting.

 

© Copyright Choco Churro 2007

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