Platinum Electrical Contractors

Concept: Starting at only $100k you can own your own business, which generates a lucrative passive income (meaning you don’t have to be there to earn $$$) with a high return on investment. Easy to run and grow, No staff to manage, Flexible hours. Say goodbye to Mondayitis with a Mobile Vending Franchise! Territory: Australia wide Training Provided: 3 month Initial Training Programme (ITP), followed by the Field Training Programme. Continued support provided. Marketing Support: provender® provides national and local marketing support. Agreement Term: 15 years total, made up of 3 terms, each of 5 years. Number Of Units: 60+ Franchise Owners Nationwide Units Outside Country: 100+ Franchise Owners in New Zealand Investment Required: Minimum of $100,000 dependent on franchise option. Business Established: 2008 in Australia (1991 in New Zealand) Franchising Commenced: 1991 Qualifications Required: No industry qualifications required. Training, management and advice provided.

Concept: Outback Jacks is an exciting fully licensed family style restaurant franchise, specialising in relaxed casual dining and premium quality steaks. With the largest range of steaks on a menu anywhere in the world our unique concept provides wide market appeal. Outback Jacks is now one of the most successful, fastest growing steakhouse franchises in Australia. Territory: Australia wide Training Provided: Comprehensive 4 week training with ongoing support Marketing Support: Strong support in both national and local levels. Franchisees are supplied with Local Area Marketing Kits which are frequently updated by Head Office Agreement Term: 5 years or the term of the lease Number Of Units: Currently 20 nationwide, and now with all states mastered we’re expecting to double in 2010Investment Required: Starting from $300,000 depending of fit-out, contribution & location Business Established: 2006, with first store in Tamworth, NSW Franchising Commenced: 2006 Qualifications Required: We believe in hands-on, motivated franchisees with a true desire to grow the brand & a passion for great food & customer service. Someone who can follow set proven systems. Franchisee’s approved as per sufficient financial equity