The Humitech franchise keeps the food healthy and safe

The unique humidity control system of the Humitech franchise immensely benefits the restaurant industry. The Humitech system from the retail business will be of helpful to the restaurant industry, as it is to hotels. The humidity control panel from the health & fitness business can help restaurants save energy.

Lower consumption of energy results in minimum cost for the produce and due to its decontaminating feature, the Humitech system ensures the hygienic and safety aspects of the produce. Richard Burt, Executive Chef & Owner, Ristorante Fellini, Gold Coast, Australia, offers testimony to the Humitech system. In his own words, Richard says, “Since installing the Humitech panels, our cold room has fewer odours, the air is cleaner and all fruit, vegetables and other green leaf produce stays fresher and lasts longer, even though we buy fresh each day.

Richard further notes, “Other products like meat, chicken, seafood, mushrooms, strawberries, blueberries and pastries appear to maintain maximum quality and the room always seems colder, clean and fresh. Lettuce is a lot crisper and fresher. The fridge has much less moisture and seems to run more efficiently.”