The Pudding Lane franchise is a confectionary where hand made puddings are prepared. The retail franchise supplies puddings during the time of Christmas to various locations across the world. The confectionary business has a practical commitment to community involvement and ensures that its ingredients are fresh and local.
The retail franchise believes that its handmade method is environmental conscious, which has been followed for 100 years or more. The Pudding Lane franchise provides hand-made, prize winning puddings through the finest gourmet food stores across Australia.
The confectionary business makes each of its pudding as an individual mix, weighed out and shaped, tied up in Calico with string. The pudding is boiled in the cloth, in the traditional method for many hours in old style coppers and then hung individually on a line to dry and mature as at home and just in time for Christmas.
The Pudding Lane franchise has exhibited its puddings at Speciality and Fine Food Fair London, where the buzz words were ‘Food Miles’ and more importantly ‘Carbon Foot-prints’. The confectionary business makes hand-made Puddings including traditional Christmas pudding, Macadamia brandy, chocolate macadamia, chocolate orange, date toffee, chocolate cherry, chocolate rum raisin, and double chocolate pudding.
6-May-2008