
The heart of the Bucking Bull menu is the good old fashioned roast which has long been one of Australia's favourite meals. Our roasts have made us famous and are our most popular item.
Wholesome, Tasty Food
In a world saturated with tasteless fast food, today's consumers want food that's nutritious and delicious.
The heart of the Bucking Bull restaurant franchise menu is the good old fashioned roast which has long been one of Australia's favourite meals. Our roasts have made us famous and are our most popular item.
We serve roast pork, beef, lamb and glazed ham, cooked to perfection using our unique roasting technique. Our meats are guaranteed to be tasty and tender.
Then there's our delicious marinated burgers and steaks, complemented with vegetable and salad choices. For people on the go, there's hot filled spuds, hot and cold subs, pies, sandwiches, hot snacks and a range of drinks.
A Stunning Business with Wide Appeal
The comprehensive menu has been designed to provide customers with choice at every meal time and ensure Bucking Bull fast food franchise stores are busy all day long.
Tradesmen and Centre staff depend on Bucking Bull to start their day. They want everything from hot coffee to a full and hearty breakfast.
Come lunchtime and hungry shoppers are queued up to get their subs, sandwiches, spuds, burgers and drinks as well as special meals for their little ones.
In the afternoon and on late night shopping nights you'll see customers eager to take home a roast dinner. For some it's the only home style meal they have all week.
And for busy Centre and office staff we provide a great take away menu so they can order their meals in advance.
Special Catering
Our food is so popular that we regularly receive requests for catering. We've developed a comprehensive catering menu which makes it easy for our customers to choose a package to suit their special event - like a birthday party, office party or sporting event. They order in advance and pick up from their nearest Bucking Bull store at an agreed time. As we say - why cook when you can serve your guests an impressive Bucking Bull banquet.
20-Nov-2008