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Chocolateria San Churro Franchise

Chocolateria San Churro
Concept:
Spanish Styled Chocolate & Churros Café
Territory:
Australia and International
Training Provided:
3 Week Extensive Pre Opening Training, 2 Week In Store Support and Staff Training
Marketing Support:
Extensive Group and Local Support, In House Design Team
Number Of Units:
14
Investment Required:
$250k+ depending on location
Business Established:
2004
Franchising Commenced:
2005
Qualifications Required:
Passion for the good things in life

About Chocolateria San Churro
Recently ranked 53 in Australia’s 100 fastest growing companies (BRW Fast Starter’s List), this is an amazing time to be involved with one of Australia’s most exciting new Franchise concepts. Applications are currently being taken for A-grade sites in Perth, Sydney, Brisbane, Adelaide and Melbourne… Become a San Churro Disciple and Chocolate Shall be Your Salvation


This is an amazing time to be involved with one of Australia most exciting new franchise concepts.

Become a San Churro Disciple and ‘chocolate will be your salvation’.

Business Overview

With exquisite store designs, an expert support team and a delicious product, it is no wonder many are calling San Churro the most exciting new franchise in Australia today.

Specialising in premium Spanish chocolate, chocolate desserts and Spanish doughnuts, we represent the very best in the sweet treat experience that has proven successful in diverse locations.

San Churro is seeking disciples to assist him in his national expansion program, please contact Beth to learn more about bringing the magic of Chocolateria™ San Churro to Australia through a Chocolate Cafe Franchise.

Our Mission: To make every customer smile through passionate service, delicious treats and fun atmosphere.

Testimonials - San Churro Franchisees

"Amazing Products were a big part of the decision to come on board"
“I visited the Brunswick street store in Fitzroy and then and there I knew that a Chocolateria San Churro chocolate café franchise was the one I wanted. I fell in love with the design and layout of the café. When I heard that a San Churro chocolate café was coming to Watergardens…I knew that it would be perfect for me!”

“I considered other franchise systems but I chose a San Churro chocolate franchise for their outstanding product and originality”

“The training was great. I learnt all the day to day procedures for running a chocolate café at their Brunswick Street store and covered all the important aspects of running your own business.”


TERESA – Watergardens Franchisee

After analysing the marketplace our chocolate cafe franchise was a winner"
“I had been searching for an innovative business with a chocolate flavour. Chocolate cafes are growing rapidly with a high demand from the whole range of age groups. They have created distinctive values differentiated from traditional chocolate culture with help of impressive presentation of drinks and snacks ...Chocolateria San Churro enables people to explore this new way of chocolate appreciation with a wonderful combination of chocolate and the traditional Spanish doughnut, Churros.”

“I had no doubt that San Churro would grow faster than any other franchise and I really wanted to be the part of it.”

“The onsite training was very useful to me and I really learned the most of store operations during this period. It was man to man approach with my trainer always beside me.”

“…But I really feel free to contact my franchisor to get an advice and help regarding any aspect of my business, which is a sound backup for me.”


HYO – Knox City Shopping Centre
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Chocolateria San Churro franchise articles

  • Chocolate products and desserts from the Chocolateria San Churro franchise (29-Apr-2008)
    ...Chocolateria San Churro franchise offers the best of the Spanish Chocolate Café tradition to Australia. The food and beverage franchise business brings to the market various varieties of special flavoured chocolates. The tasteful varieties...
  • Sydney tempted by chocolate (11-Jan-2008)
    ...Spanish chocolate and the fried-dough snacks, churros, are the hallmark of Sydney's latest chocolate haven, Chocolateria San Churro in Glebe.   Kelly Smith, the founder of the Melbourne based franchise, plans to open a third Sydney...
  • How to pick a winning franchise (7-Jan-2008)
    ...concept. This means greater protection for you as a franchisee.     Kelly Smith founded Chocolateria San Churro, a fast growing chocolate franchise in 2004. Prior to this she founded and ran a successful legal IT...
  • The road to success is paved in chocolate! (7-Jan-2008)
    ...we do - Chocolateria San Churro introduces the original and exotic tradition of Spanish Chocolate Cafes to Australia, with high quality products and uniquely tailored franchise stores, specifically designed for success in the Australian...
  • Chocolateria San Churro brings delicious chocolates to the food & beverage business (24-Oct-2007)
    ...Chocolateria San Churro franchise offers the best of the Spanish Chocolate Café tradition to Australia. The Food & Beverage business brings to the market varieties of chocolates. The tasteful varieties from the Dessert franchise include...
  • The Chocolateria San Churro offers useful tips to the food & beverage business (24-Oct-2007)
    ...Chocolateria San Churro franchise offers tips on the making of ‘Miracle Chocolate Brownies.’ The Food & Beverage business gives the list of needed items to make the dish. The Dessert franchise says the product uses ¾ cup plain flour,...
  • Prepare salivating cakes with the tips from the Chocolateria San Churro franchise (24-Oct-2007)
    ...Chocolateria San Churro franchise describes the preparation of the ‘Queen of Spain Cake.’ The chocolate franchise says that the dish needs 250g San Churro dark chocolate buds. Other items needed are 150g caster sugar, 50g unsalted butter...
  • Delicious ‘chocolate mole’ from the Chocolateria San Churro franchise (24-Oct-2007)
    ...Chocolateria San Churro franchise describes the method of preparing ‘Chocolate Mole.’ The chocolate franchise lists the three ingredients that form parts of a mole. The compounds are the chiles, the nuts, seeds, chocolate and other...
  • Chocolateria San Churro offers franchises in the food and beverage business (24-Oct-2007)
    ...Chocolateria San Churro franchise offers franchise opportunities in the chocolate industry. For people who love chocolates, the chocolate franchise business provides scope for a bright future. The dessert franchise introduces the best of...
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Chocolateria San Churro